Overview

Learn how to assemble stunning grazing boards quickly and easily, with the mouth-watering photographs and simple recipes of Glorious Boards. Uncover the world of sharing boards and platters, featuring charcuterie spreads, cheese boards, and dessert decks for every occasion, theme, and celebration. An eye-catching and delectable grazing board combines good food with stunning presentation. And with just a little inspiration – voila! – you’ll be creating Instagrammable grazing boards and platters for every event, whether it’s a family brunch, birthday celebration, romantic dinner, or simple night in. Discover the best tools and board care, food-styling tips for a WOW every time, and utensils and labels for upping your board game. Delve into 60-plus beautiful boards and delectable recipes for inspiration, many featuring DIY recipes for added embellishment – from the Harvest Home Cheese & Charcuterie Board to the Vegan Garden Grazing Board and from the Big Night In Board to S’mores Board, find something for everyone and every occasion.

Full Product Details

9780008643386

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Reviews

‘Easily assembled from ingredients you have in your fridge or cupboards … it’s a low effort, but impressive, selection. Taken from the new book Glorious Boards by Jassy Davis, this is the answer to your last-minute hostess problems…’ – HEAT magazine

Author Information

Jassy Davis is a recipe developer and food writer with a particular love for classic cocktails and comfort food. Originally a food blogger, she has created dishes and drinks for brands including Abel & Cole, Ocado Magazine, Pit Magazine, Sainsburys Magazine, London Evening Standard, Lovefood, Huffington Post and Grokker. She lives in Brighton.

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