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OverviewFull Product DetailsAuthor: David Goodman , Michael WattsPublisher: Taylor & Francis Ltd Imprint: Routledge Dimensions: Width: 15.60cm , Height: 2.40cm , Length: 23.40cm Weight: 0.740kg ISBN: 9780415162531ISBN 10: 041516253 Pages: 400 Publication Date: 23 October 1997 Audience: College/higher education , Tertiary & Higher Education , Undergraduate Format: Paperback Publisher's Status: Active Availability: In Print ![]() This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviews'Globalising Food is a significant contribution to a new radical critique of globalization.' - Tim Lang, Times Higher Education Supplement 'This book is an important and valuable contribution to the study of food and agriculture.' - Environment and Planning 'Presenting rich empirical accounts of so many geographic regions and extending theoretical debate ... this is a wonderful edited collection which will undoubtedly prove invaluable to researchers working in the areas of critical geography, political economy and international development.' - Economic Geography Research Group 'Globalising Food is a significant contribution to a new radical critique of globalization.' - Tim Lang, Times Higher Education Supplement 'This book is an important and valuable contribution to the study of food and agriculture.' - Environment and Planning 'Presenting rich empirical accounts of so many geographic regions and extending theoretical debate ... this is a wonderful edited collection which will undoubtedly prove invaluable to researchers working in the areas of critical geography, political economy and international development.' - Economic Geography Research Group Author InformationDavid Goodman, Michael Watts Tab Content 6Author Website:Countries AvailableAll regions |