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Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. Gin Pahit is an alcoholic drink made with gin and bitters, as enjoyed in colonial Malaya. The name means bitter gin in Malay.The recipe, according to the food and beverage service of the Raffles Hotel, is 1A ounces of gin and A ounce of Angostura bitters. At least one book on drinks from the 1930s describes it as identical to a pink gin, which would imply considerably less bitters.Referenced often by the writer W. Somerset Maugham. For example his short story, P. & O. Maugham's character Gallagher, an Irishman who had lived in the Federated Malay States for 25 years, orders the drink.

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