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OverviewTempt your taste buds with Gill Cottell’s easy-to-follow recipes! Gill Cottell is on a mission: to make the magical world of baking accessible to everyone. Her step-by-step instructions cater for all skill levels. Try sweet treats, like chocolate Florentines, a show-stopping vanilla funfetti birthday cake or baked caramel cheesecake. There’s scrumptiousness on every page, from sticky toffee cupcakes, cookies and cream fudge, to classics like millionaire’s shortbread and chocolate cake-in-a-mug. Savoury bakes include hash brown breakfast muffins, cheesy garlic pull-apart bread and chilli beef empanadas. From cookies and snacks to breads and spectacular cakes, from no-bake treats to delicious desserts, Gill Cottell will have you producing mouth-watering bakes and cakes in no time! Full Product DetailsAuthor: Gillian CottellPublisher: O'Brien Press Ltd Imprint: O'Brien Press Ltd Dimensions: Width: 18.90cm , Height: 1.80cm , Length: 24.60cm Weight: 0.816kg ISBN: 9781788494434ISBN 10: 1788494431 Pages: 192 Publication Date: 11 April 2024 Audience: General/trade , General Format: Hardback Publisher's Status: Active Availability: In Print This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviewsAuthor InformationGillian Cottell is a talented baker from Dublin. She attended culinary school and worked as a chef for over six years. During the pandemic, she recognised the need for resourceful baking guidance, and launched her own social media platform dedicated to making baking accessible to everyone. Through her blog, she has shared countless recipes, tips and tricks, enabling aspiring bakers worldwide to turn their kitchens into havens of sweet indulgence. Instagram: gills_bakesandcakes Tab Content 6Author Website:Countries AvailableAll regions |
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