Overview

"Emily elevates classic recipes with a twist-by ""stuffing"" them! Renowned for her simple yet elegant dishes, Emily promises to transform your cooking into effortlessly stunning meals that will impress your loved ones instantly. Bid farewell to mundane chicken or pork tenderloin as Emily reimagines these staples with a burst of fresh, vibrant ingredients, turning ordinary meals into extraordinary culinary experiences. From appetizers to main courses to desserts, this cookbook offers a diverse range of recipes meticulously crafted to delight every palate. This book draws inspiration from her family's tradition of preparing grape leaves, also known as dolmas. The term ""dolmas"" stems from the verb ""dolmak,"" which translates to ""to be stuffed."" Featuring a range of appetizers, main courses, and desserts designed to delight every taste, Emily guides you through each recipe with easy-to-follow steps, ensuring you can recreate these enjoyable dishes with ease!"

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9781957048994

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