Geschmacksforschung
Author:   Hans Knoblich ,  Andreas Scharf ,  Bernd Schubert
Publisher:   Walter de Gruyter
Edition:   Reprint 2018 ed.
ISBN:  

9783486233629


Pages:   275
Publication Date:   18 April 1996
Format:   Hardback
Availability:   In stock   Availability explained
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Geschmacksforschung


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Overview

Um ein optimales Produktangebot für den Konsumenten auf den Markt zu bringen, sind in der Nahrungs- und Genußmittelindustrie Sensoriker und Marketingmanager in gleicher Weise gefordert. An dieser Schnittstelle von Produktinnovationsprozessen ist dieses Werk plaziert.

Full Product Details

Author:   Hans Knoblich ,  Andreas Scharf ,  Bernd Schubert
Publisher:   Walter de Gruyter
Imprint:   Walter de Gruyter
Edition:   Reprint 2018 ed.
Dimensions:   Width: 15.60cm , Height: 1.90cm , Length: 23.40cm
Weight:   0.603kg
ISBN:  

9783486233629


ISBN 10:   3486233629
Pages:   275
Publication Date:   18 April 1996
Audience:   General/trade ,  General
Format:   Hardback
Publisher's Status:   Active
Availability:   In stock   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.
Language:   German

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