Geographical Indications for Food Products
Author:   Marsha A Echols
Publisher:   Wolters Kluwer Law & Business
ISBN:  

9781282250598


Pages:   315
Publication Date:   01 January 2008
Format:   Electronic book text
Availability:   Available To Order   Availability explained
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Geographical Indications for Food Products


Overview

Geographical indications (GIs) for food and other names that connote a characteristic or process together with origin fit in with notions of quality, tradition, and support for local producers that are important for the producers, for an increasing number

Full Product Details

Author:   Marsha A Echols
Publisher:   Wolters Kluwer Law & Business
Imprint:   Wolters Kluwer Law & Business
ISBN:  

9781282250598


ISBN 10:   1282250590
Pages:   315
Publication Date:   01 January 2008
Audience:   General/trade ,  General
Format:   Electronic book text
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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Latest Reading Guide

NOV RG 20252

 

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