Genomics and Proteomics in Nutrition

Author:   Carolyn D. Berdanier ,  Naima Moustaid-Moussa
Publisher:   Taylor & Francis Inc
ISBN:  

9780824754303


Pages:   532
Publication Date:   11 August 2004
Format:   Hardback
Availability:   In Print   Availability explained
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Genomics and Proteomics in Nutrition


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Overview

With contributions from 66 world-renowned authorities on the subject, Genomics And Proteomics In Nutrition focuses on the effect of genetic expression on protein production, establishing links between gene expression and nutrition, the influence of micro- and macronutrients on cellular homeostasis, and the relationship between diet, genetic predisposition, and human disease. Shows how bioinformatics and functional genomic databases can transform molecular biology research using a yeast ELO2/ human HELO1 protein cloning example. A cutting-edge reference, Genomics and Proteomics in Nutrition reveals new applications and insights in nutrition science and explores tools for nutrition research in the post-genomic era.

Full Product Details

Author:   Carolyn D. Berdanier ,  Naima Moustaid-Moussa
Publisher:   Taylor & Francis Inc
Imprint:   CRC Press Inc
Dimensions:   Width: 15.20cm , Height: 3.30cm , Length: 22.90cm
Weight:   0.816kg
ISBN:  

9780824754303


ISBN 10:   0824754301
Pages:   532
Publication Date:   11 August 2004
Audience:   Professional and scholarly ,  Professional and scholarly ,  Professional & Vocational ,  Postgraduate, Research & Scholarly
Format:   Hardback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

Table of Contents

Genetic Modifiers in Rodent Models of Obesity. Quantitative Trait Loci in Obesity and Type 2 Diabetes in Rodents. The Human Sweet Tooth and Its Relationship to Obesity. The Adipose Renin Angiotensin System: Genetics, Regulation, and Physiologic Function. Regulation of Fat Synthesis and Adipogenesis. Transcriptional Regulation of Energy Metabolism in Liver. Design and Analysis of Microarray Studies for Obesity Research. Solving Clinical Problems in Nutrition Research with Microarrays. Genomic Approaches to Understanding Vitamin D Action. Gene Expression Profiling in Adipose Tissue. Phytochemicals and Gene Expression. Gene Expression Profiling of Immune Cells: Application for Understanding Aging of Immune Cells. Improving the Nutritional Value of Cereal Grains Using Genomic Approach.

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Carolyn D. Berdanier, Niama Moustaid-Moussa

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