Genetic Improvement of Farmed Animals

Author:   Geoff Simm (University of Edinburgh, UK) ,  Dr Geoff Pollott (Royal Veterinary College, UK) ,  Raphael A Mrode (Scotland's Rural College (SRUC), UK and the International Livestock Research Institute (ILRI), Kenya) ,  Professor Ross Houston (University of Edinburgh, UK)
Publisher:   CABI Publishing
ISBN:  

9781789241723


Pages:   496
Publication Date:   10 December 2020
Format:   Hardback
Availability:   In Print   Availability explained
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Genetic Improvement of Farmed Animals


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Overview

Genetic Improvement of Farmed Animals provides a thorough grounding in the basic sciences underpinning farmed animal breeding. Relating science to practical application, it covers all the major farmed animal species: cattle, sheep, goats, poultry, pigs and aquaculture species. The book: - Provides comprehensive coverage - from fundamental genetics, analysis of variation, prediction of breeding values and response to selection, through to application of modern genomics and biotechnology. - Illustrates the practical application of theory in temperate and tropical systems. - Outlines current practice and explores future directions, including sustainability and ethical implications, to leave readers completely up to date. Based on the previous bestseller, Genetic Improvement of Cattle and Sheep, this book has been completely revised, expanded and redesigned to be an essential textbook for undergraduate, masters and other early postgraduate-level students in agriculture, animal and veterinary science, as well as breeders, farmers, industry technical staff, advisors and extension workers.

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Author:   Geoff Simm (University of Edinburgh, UK) ,  Dr Geoff Pollott (Royal Veterinary College, UK) ,  Raphael A Mrode (Scotland's Rural College (SRUC), UK and the International Livestock Research Institute (ILRI), Kenya) ,  Professor Ross Houston (University of Edinburgh, UK)
Publisher:   CABI Publishing
Imprint:   CABI Publishing
Dimensions:   Width: 18.90cm , Height: 2.90cm , Length: 24.60cm
Weight:   1.530kg
ISBN:  

9781789241723


ISBN 10:   1789241723
Pages:   496
Publication Date:   10 December 2020
Audience:   College/higher education ,  Professional and scholarly ,  Tertiary & Higher Education ,  Professional & Vocational
Format:   Hardback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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Raphael Mrode is Professor of Quantitative Genetics and Genomics at Scotland's Rural College and Principal Scientist in Quantitative Genetics in Dairy Cattle at the International Livestock Research Institute, Nairobi, Kenya. He has been lecturing on Edinburgh University's Masters course on quantitative genetics and genome analysis since 2005, and has given lectures on mixed linear models and the use of various BLUP models for genetic prediction. His research interests include data modelling and analysis, the incorporation of molecular information in genetic evaluation procedures, the application of innovative approaches for data capture, analysis and feedback and investigating methods for generating alternative and novel phenotypes in small dairy systems in developing countries.

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