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OverviewThis publication showcases the multidimensional benefits of neglected and underutilized species and their potential contribution to achieving Zero Hunger, highlighting the challenges and opportunities for harnessing these lesser-known food crops. It also provides strategic recommendations to create an enabling environment for the promotion, production, marketing and consumption of these food varieties to foster healthier diets Full Product DetailsAuthor: Food and Agriculture Organization , Xuan Li , Kadambot H.M Siddique , Kadambot H.M SiddiquePublisher: Food & Agriculture Organization of the United Nations (FAO) Imprint: Food & Agriculture Organization of the United Nations (FAO) ISBN: 9789251304952ISBN 10: 9251304955 Pages: 237 Publication Date: 01 February 2019 Audience: Professional and scholarly , Professional & Vocational Format: Paperback Publisher's Status: Active Availability: In Print ![]() This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviewsAuthor InformationFounded in 1945, the Food and Agriculture Organization (FAO) leads international efforts to defeat hunger. Serving both developed and developing countries, FAO provides a neutral forum where all nations meet as equals to negotiate agreements and debate policy. The Organization publishes authoritative publications on agriculture, fisheries, forestry and nutrition. Tab Content 6Author Website:Countries AvailableAll regions |