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Overview- This Fudge Cookbook: For Beginners Made Easy Step by Step. - Contains a variety of traditional Fudge recipes. - Each recipe has a simple step that can be easily followed. - You will find Fudge cooking food interesting and happy. - Your hands will make a deep impression on your family and friends. - Difference between Chocolate and Fudge. - The apparent difference of texture: Rant is soft and almost spongy whilst chocolate is, other than for chocolate ganache, harder and more shell-like. But the difference goes method beyond just consistency for people two chocolates elements. Additionally, presently there is the truth that although every chocolate is, well, chocolate-flavored, all rant is definitely not really. Fudge could end up being made in a sizable collection of flavors, also though many of these tastes do incorporate delicious chocolate, most of all of them tend not to. Full Product DetailsAuthor: Susan SamPublisher: Independently Published Imprint: Independently Published Dimensions: Width: 19.10cm , Height: 0.30cm , Length: 23.50cm Weight: 0.109kg ISBN: 9798594815582Pages: 52 Publication Date: 14 January 2021 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: Available To Order ![]() We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |