|
![]() |
|||
|
||||
OverviewMore than just coincidence connects a Tate & Lyle lawsuit and artificial sweetener to Jamaican-born Chemist Bert Fraser-Reid. From his first experience of Chemistry through his diabetic father, to his determination and drive as a Chemistry student in Canada, Fraser-Reid weaves a remarkable tale integrating science, law and autobiographical anecdotes. This book arises from the lawsuit brought by Tate & Lyle against companies accused of infringing its patents for sucralose, the sweet ingredient in the artificial sweetener SPLENDA which is made by chlorinating sugar. From a 1958 undergraduate intern witnessing the pioneering experiments on sugar chlorination, to being the 1991 recipient of the world’s premiere prize for carbohydrate chemistry, Fraser-Reid was groomed for his role as expert witness in the mentioned lawsuit. Nevertheless, it seems more than his career links Fraser-Reid to the case. Full Product DetailsAuthor: Bert Fraser-ReidPublisher: Springer-Verlag Berlin and Heidelberg GmbH & Co. KG Imprint: Springer-Verlag Berlin and Heidelberg GmbH & Co. K Edition: 2012 ed. Dimensions: Width: 15.50cm , Height: 1.50cm , Length: 23.50cm Weight: 0.367kg ISBN: 9783642433276ISBN 10: 3642433278 Pages: 216 Publication Date: 23 February 2014 Audience: Professional and scholarly , Professional & Vocational Format: Paperback Publisher's Status: Active Availability: Manufactured on demand ![]() We will order this item for you from a manufactured on demand supplier. Table of Contents"Jamaica.- The Author in Jamaica.- Canada - very fortunately.- London - Hough, Khan and Pfadnis get together.- Sweetness.- ""Luck"".- Prepping for the Trial - Identifying ""Swords of Damocles"".- Preamble to the Trial.- Day One of the Trial.- Day Two of the Trial.- Day Three of the Trial.- Day Four of the Trial.- Day Five of the Trial.- Day Six of the Trial.- Days Seven and Eight of the Trial: My time on the Witness Stand.- Appendices."ReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |