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OverviewThis book provides the botanical, horticultural, economic and commercial information for the production of quality citrus fruits for the fresh fruit market. Over forty contributors from citrus producing areas around the world present discussions of the many important problems encountered in producing and handling fresh citrus fruits. This book will be highly useful to growers, handlers, packing house personnel, exporters, students and citrus scientists. Full Product DetailsAuthor: W.F. Wardowski , W. Grierson (University of Florida, USA) , S. NagyPublisher: Kluwer Academic Publishers Group Imprint: Kluwer Academic Publishers ISBN: 9780870555190ISBN 10: 0870555197 Pages: 571 Publication Date: 30 September 1986 Audience: College/higher education , Professional and scholarly , Undergraduate , Postgraduate, Research & Scholarly Format: Hardback Publisher's Status: Out of Print Availability: Out of stock ![]() Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |