Fortschritte in der konservierenden Landwirtschaft
Author:   Luiz Gustavo Batista Ferreira
Publisher:   Verlag Unser Wissen
ISBN:  

9786207422531


Pages:   124
Publication Date:   23 April 2024
Format:   Paperback
Availability:   In Print   Availability explained
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Fortschritte in der konservierenden Landwirtschaft


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Overview

Die konservierende Landwirtschaft ist daf�r verantwortlich, die physikalischen, biologischen und chemischen landwirtschaftlichen Bedingungen anzupassen, damit Nutzpflanzen ihr genetisches Produktionspotenzial entfalten k�nnen (ZACANARO; KAPPES, 2014).Bis in die 1950er Jahre hing die Produktion der brasilianischen Landwirtschaft fast ausschlie�lich von der nat�rlichen Fruchtbarkeit der B�den ab, die aufgrund des hohen S�uregehalts und des Vorhandenseins giftiger dreiwertiger Aluminiumgehalte in den Hauptkulturen meist gering ist.

Full Product Details

Author:   Luiz Gustavo Batista Ferreira
Publisher:   Verlag Unser Wissen
Imprint:   Verlag Unser Wissen
Dimensions:   Width: 15.20cm , Height: 0.70cm , Length: 22.90cm
Weight:   0.191kg
ISBN:  

9786207422531


ISBN 10:   6207422538
Pages:   124
Publication Date:   23 April 2024
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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