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OverviewThe volumes of this classic series, now referred to simply as ""Zechmeister"" after its founder, L. Zechmeister, have appeared under the Springer Imprint ever since the series' inauguration in 1938. The volumes contain contributions on various topics related to the origin, distribution, chemistry, synthesis, biochemistry, function or use of various classes of naturally occurring substances ranging from small molecules to biopolymers. Each contribution is written by a recognized authority in his field and provides a comprehensive and up-to-date review of the topic in question. Addressed to biologists, technologists, and chemists alike, the series can be used by the expert as a source of information and literature citations and by the non-expert as a means of orientation in a rapidly developing discipline. Full Product DetailsAuthor: W. Herz , Heinz Falk , G.W. Kirby , W HerzPublisher: Springer Verlag GmbH Imprint: Springer Verlag GmbH Volume: 88 Dimensions: Width: 15.50cm , Height: 1.40cm , Length: 23.50cm Weight: 0.512kg ISBN: 9783211206881ISBN 10: 3211206884 Pages: 212 Publication Date: 14 December 2006 Audience: Professional and scholarly , Professional & Vocational Format: Hardback Publisher's Status: Active Availability: In Print ![]() This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviews.,. Adressed to biologists, technologists, and chemists alike, the series can be used by the expert as a source of information and literature citations and by the non-expert as a means of orientation in a rapidly developing discipline. Chimie Nouvelle 10/2007 ... Adressed to biologists, technologists, and chemists alike, the series can be used by the expert as a source of information and literature citations and by the non-expert as a means of orientation in a rapidly developing discipline. Chimie Nouvelle 10/2007 Author InformationTab Content 6Author Website:Countries AvailableAll regions |