For Chocolate Lovers: From Truffles to Tiramisu
Author:   Tanner Brothers ,  Peter Cassidy
Publisher:   Castle Books
ISBN:  

9780785827641


Pages:   63
Publication Date:   01 February 2011
Format:   Hardback
Availability:   In Print   Availability explained
Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock.

Our Price $21.09 Quantity:  
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For Chocolate Lovers: From Truffles to Tiramisu


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Author:   Tanner Brothers ,  Peter Cassidy
Publisher:   Castle Books
Imprint:   Castle Books
Dimensions:   Width: 19.30cm , Height: 1.30cm , Length: 22.10cm
Weight:   0.376kg
ISBN:  

9780785827641


ISBN 10:   0785827641
Pages:   63
Publication Date:   01 February 2011
Audience:   General/trade ,  General
Format:   Hardback
Publisher's Status:   Out of Print
Availability:   In Print   Availability explained
Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock.

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<p>Top TV chefs, Christopher and James Tanner are regulars on programs such as Saturday Kitchen and This Morning and have hosted their own 15 part series The Tanner Brothers. James is also a regular on Ready Steady Cook. Christopher trained with the Roux Brothers in London, New York and France. James also spent time with the Roux Brothers and worked with the talented Martin Blunos at his 2 star Michelin restaurant, Lettonie, in Bath.Originally from Kent, the brothers currently run their own restaurant, Tanners set in the fifteenth century Prysten House, as well as the Barbican Kitchen Brasserie in Plymouth, Devon.

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