Foods & Nutrition Encyclopedia, Two Volume Set

Author:   Marion Eugene Ensminger (Agriservices Foundation, Clovis, California, USA) ,  Audrey H. Ensminger (Agriservices Foundation, Clovis, California, USA) ,  James E. Konlande ,  John R. K. Robson
Publisher:   Taylor & Francis Inc
Edition:   2nd edition
ISBN:  

9780849389801


Pages:   2432
Publication Date:   09 November 1993
Format:   Mixed media product
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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Foods & Nutrition Encyclopedia, Two Volume Set


Overview

Foods and Nutrition Encyclopedia, Second Edition is the updated, expanded version of what has been described as a monumental, classic work. The Second Edition contains more than 2.400 pages; 1.692 illustrations, 96 which are full -color photographs; 2800 entries (topics); and 463 tables, including a table of 2.500 food compositions. A comprehensive index enables you to find information quickly and easily.

Full Product Details

Author:   Marion Eugene Ensminger (Agriservices Foundation, Clovis, California, USA) ,  Audrey H. Ensminger (Agriservices Foundation, Clovis, California, USA) ,  James E. Konlande ,  John R. K. Robson
Publisher:   Taylor & Francis Inc
Imprint:   CRC Press Inc
Edition:   2nd edition
Dimensions:   Width: 21.00cm , Height: 6.00cm , Length: 28.00cm
Weight:   5.923kg
ISBN:  

9780849389801


ISBN 10:   0849389801
Pages:   2432
Publication Date:   09 November 1993
Audience:   Professional and scholarly ,  Professional & Vocational
Format:   Mixed media product
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

Table of Contents

Reviews

This Encyclopedia covers the entire field of foods, nutrition, and health... The Encyclopedia is profusely illustrated with photographs, color plates, charts, table, diagrams, line-drawings, graphs, and maps.


Author Information

Tab Content 6

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All regions
Latest Reading Guide

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