Food, Virtue, and the Shaping of Early Christianity
Author:   Dana Robinson (Creighton University, Omaha)
Publisher:   Cambridge University Press
ISBN:  

9781108479479


Pages:   257
Publication Date:   13 August 2020
Format:   Hardback
Availability:   Manufactured on demand   Availability explained
We will order this item for you from a manufactured on demand supplier.

Our Price $206.97 Quantity:  
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Food, Virtue, and the Shaping of Early Christianity


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Author:   Dana Robinson (Creighton University, Omaha)
Publisher:   Cambridge University Press
Imprint:   Cambridge University Press
Dimensions:   Width: 23.00cm , Height: 2.00cm , Length: 16.00cm
Weight:   0.550kg
ISBN:  

9781108479479


ISBN 10:   1108479472
Pages:   257
Publication Date:   13 August 2020
Audience:   Professional and scholarly ,  Professional & Vocational
Format:   Hardback
Publisher's Status:   Active
Availability:   Manufactured on demand   Availability explained
We will order this item for you from a manufactured on demand supplier.

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'I found this an engaging and subtle study with insights on every page. It consists of three case studies that move across the diverse linguistic, geographic and social space that early Christianity occupied.' Nathan Macdonald, The Journal of Ecclesiastical History


Author Information

Dana Robinson earned her Ph.D. in Early Christian Studies at The Catholic University of America.

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