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OverviewThis useful reference presents laws, facts and figures about food safety, illustrated with real-life examples. It includes issues about both current and historical issues in food safety and provides a directory of organizations and resources. Full Product DetailsAuthor: Nina E RedmanPublisher: ABC-CLIO Imprint: ABC-CLIO ISBN: 9781280720390ISBN 10: 1280720395 Pages: 317 Publication Date: 01 November 2000 Audience: General/trade , General Format: Electronic book text Publisher's Status: Active Availability: Available To Order ![]() We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |