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OverviewFull Product DetailsAuthor: George Horwich , Gerald J. LynchPublisher: Taylor & Francis Ltd Imprint: CRC Press Weight: 0.453kg ISBN: 9780367162870ISBN 10: 0367162873 Pages: 292 Publication Date: 17 December 2020 Audience: College/higher education , General/trade , Tertiary & Higher Education , General Format: Paperback Publisher's Status: Active Availability: In Print ![]() This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of Contents"Introduction Part 1: International Aspects 1. Impact of the International Macro Environment on the World Food Situation 2. Trade and Agriculture 3. World Food Situation in Historical Perspective 4. Government Intervention, Financial Constraint and the World Food Situation 5. Agricultural Policies in Developing Countries: The Transfer of Resources from Agriculture 6. The (Negative) Role of Food Aid and Technical Assistance 7. ""The (Negative) Role of Food Aid and Technical Assistance"": A Comment 8. Farm Structure, Productivity, and Poverty Part 2: The Domestic Perspective 9. The Current Setting of U. S. Agriculture 10. A Coherent Policy for U. S. Agriculture 11. The Prospects for Successfully Restructuring the Farm Credit System 12. The catholic Bishops Pastoral Draft statement on American Agriculture 13. Response to Bishop O'Rourke Part 3: Synthesis of Papers 14. The Family Farm: Shall We Freeze it in Place or Free it to Adjust? 15. Subsidies and Support"ReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |