Food Machinery
Author:   L M Cheng
Publisher:   Woodhead Publishing
ISBN:  

9781306377874


Pages:   307
Publication Date:   01 January 1992
Format:   Electronic book text
Availability:   Available To Order   Availability explained
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Food Machinery


Overview

This book provides a general technical and mechanical background for the basic processing machinery now used for making snacks, baked goods and confectionery. It covers the basic principles, machine design, function, operation and output.

Full Product Details

Author:   L M Cheng
Publisher:   Woodhead Publishing
Imprint:   Woodhead Publishing
ISBN:  

9781306377874


ISBN 10:   1306377870
Pages:   307
Publication Date:   01 January 1992
Audience:   General/trade ,  General
Format:   Electronic book text
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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