Flour milling: food industry guide to good hygiene practice
Author:   National Association of British and Irish Millers ,  Great Britain: Food Standards Agency
Publisher:   TSO
ISBN:  

9780112430988


Pages:   43
Publication Date:   10 March 2008
Format:   Paperback
Availability:   Available To Order   Availability explained
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Flour milling: food industry guide to good hygiene practice


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Author:   National Association of British and Irish Millers ,  Great Britain: Food Standards Agency
Publisher:   TSO
Imprint:   TSO
Dimensions:   Width: 15.50cm , Height: 0.40cm , Length: 30.00cm
ISBN:  

9780112430988


ISBN 10:   0112430988
Pages:   43
Publication Date:   10 March 2008
Audience:   Professional and scholarly ,  Professional & Vocational
Format:   Paperback
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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