Food for All: The Need for a New Agriculture

Author:   John Madeley
Publisher:   Bloomsbury Publishing PLC
ISBN:  

9781842770191


Pages:   208
Publication Date:   01 April 2002
Format:   Paperback
Availability:   Manufactured on demand   Availability explained
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Food for All: The Need for a New Agriculture


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Full Product Details

Author:   John Madeley
Publisher:   Bloomsbury Publishing PLC
Imprint:   Zed Books Ltd
Dimensions:   Width: 12.90cm , Height: 1.60cm , Length: 19.80cm
Weight:   0.200kg
ISBN:  

9781842770191


ISBN 10:   1842770195
Pages:   208
Publication Date:   01 April 2002
Audience:   General/trade ,  Professional and scholarly ,  General ,  Postgraduate, Research & Scholarly
Format:   Paperback
Publisher's Status:   Active
Availability:   Manufactured on demand   Availability explained
We will order this item for you from a manufactured on demand supplier.

Table of Contents

1. Feeding the Hungry 2. Modern Agriculture: Does it Really Work? 3. Third World Agriculture: Who Grows What? 4. The Hungry 5. The New Agriculture 6. Getting the Technologies Right 7. The Water Spring 8. When Land is Life 9. Women Food Producers: Releasing their Potential 10. The Credit Line 11. Rural Development: The Wider Context 12. The Role of Trade 13. Environmental Impacts 14. Livestock Connections 15. Aid 16. Conclusion: Agriculture Matters Sources of Further Information

Reviews

'I welcome John Madeley's new book as another contribution to the debate on world hunger and the role of agriculture. His long experience in this field has enabled him to draw together many strands in this synthetic volume and I hope that it will help to stimulate decision-makers to muster the necessary political will and resources to tackle the scourges of hunger and under-nutrition that still affect more than 800 million people worldwide. With the prospect of continued growth in the world's population in the coming decades, the role of agriculture is pivotal to the final eradication of hunger.' - Jacques Diouf, Director-General of the Food and Agriculture Organization of the United Nations 'John Madeley unmasks the global effort to deprive the South of its ability to feed itself, to shift the focus from self-reliance to complete dependence and to move from sustainable farming practices to environment-unfriendly industrial agricultural systems. This book brings out clearly the machinations being used to bulldoze developing country agriculture and food sovereignty and that too in the name of feeding the poor and hungry.' - Devinder Sharma, food and trade policy analyst, New Delhi 'A timely book illustrating how a great range of technologies and processes are promoting transitions towards agricultural sustainability that are in turn improving both environments and the lives of the poor.' - Professor Jules Pretty, University of Essex 'Food for All is a good and very well-written introduction to agricultural development and John Madeley makes a strong case for small-scale, sustainable agriculture as the means to achieve food security for the two billion people who currently lack it. He covers a huge range of issues, including trade, gender, credit, land rights and the record of the World Bank and UN agencies' - New Agriculturalist


Author Information

John Madeley has been a writer and broadcaster specializing in Third World development and environmental issues for the past twenty years. From 1983 to 1998, he was editor of the renowned magazine, International Agricultural Development. A contributor to leading British papers including the Observer, the Guardian, and the Financial Times, he has also written for many voluntary organizations including Christian Aid, CAFOD, the Catholic Institute for International Relations, the Panos Institute, and the Swedish-based Forum Syd. His other books include Big Business, Poor Peoples (1996, 2009) and Hungry for Trade: How the Poor Pay for Free Trade (2000).

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