Food, Feasting and Table Manners in the Late Middle Ages: Volume I: The Iberian Peninsula in the European Context
Author:   Guillermo Alvar Nuño
Publisher:   Taylor & Francis Ltd
ISBN:  

9781032331201


Pages:   340
Publication Date:   29 September 2025
Format:   Paperback
Availability:   Manufactured on demand   Availability explained
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Food, Feasting and Table Manners in the Late Middle Ages: Volume I: The Iberian Peninsula in the European Context


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Author:   Guillermo Alvar Nuño
Publisher:   Taylor & Francis Ltd
Imprint:   Routledge
Weight:   0.650kg
ISBN:  

9781032331201


ISBN 10:   1032331208
Pages:   340
Publication Date:   29 September 2025
Audience:   College/higher education ,  Professional and scholarly ,  Tertiary & Higher Education ,  Professional & Vocational
Format:   Paperback
Publisher's Status:   Active
Availability:   Manufactured on demand   Availability explained
We will order this item for you from a manufactured on demand supplier.

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Guillermo Alvar Nuño obtained his PhD in Latin Philology from the Complutense University of Madrid. He developed his teaching career at the Université de Franche-Comté (Besançon, France, 2014–2017) and the University of Alcalá (2017–), where he currently teaches subjects related to the ancient and medieval worlds. As a researcher, he has worked with late antique and medieval pedagogical texts on the moral formation of ancient and medieval man. He has also researched the development of the courtly model in medieval Europe, the influence of classical authors in the Middle Ages and the development of Spanish humanism in the fifteenth and sixteenth centuries.

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