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OverviewFood dehydration is fairly easy to accomplish and it can be done with a wide variety of different foods. By dehydrating foods you can naturally preserve them without the need for artificial preservatives and you can also preserve the natural nutrition content of the food. If you are curious to learn more about food dehydration, this book is the perfect place to start. In this book you will receive the following: -An introduction to food dehydration and its benefits -A list of tips to help you get started with food hydration -A collection of tasty recipes for dehydrated fruits, meats, grains, and more So, if you are ready to try your hand at food dehydration, simply pick a recipe from this book and give it a try! Full Product DetailsAuthor: Kay MilesPublisher: Createspace Independent Publishing Platform Imprint: Createspace Independent Publishing Platform Dimensions: Width: 15.20cm , Height: 0.20cm , Length: 22.90cm Weight: 0.068kg ISBN: 9781522741701ISBN 10: 1522741704 Pages: 42 Publication Date: 14 December 2015 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: Available To Order ![]() We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |