Overview

This volume focuses on food around the world: its safety, scarcity, security, and significance in the world economy. Chapters address the need for international food safety standards and current efforts and vulnerabilities. Readers will evaluate the dependence on fossil fuels to produce and ship food, and learn about concerns for the world's fisheries. Threats of food shortages in Africa and Asia is analyzed, and the economic impact of free trade, fair trade, and the local food movement is explained. Essay sources include Integrated Regional Information Networks, International Water Management Institute, Maggie Airriess, Richard Heinberg, and Tang Yuankai.

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Reviews

Review: Food Greenhaven Press has a hot print reference series to check out. Appropriate for high schoolers and general readers, the 'Global Viewpoints' series contains news and magazine articles, authoritative essays, and primary-source documents and will grow by eight to ten per year. --Library Journal, March 15, 2009

Review: Food Greenhaven Press has a hot print reference series to check out. Appropriate for high schoolers and general readers, the 'Global Viewpoints' series contains news and magazine articles, authoritative essays, and primary-source documents and will grow by eight to ten per year.--Library Journal, March 15, 2009

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