Food Around the World
Author:   Jenny Ridgwell ,  Judy Ridgway
Publisher:   Oxford University Press
ISBN:  

9780198327271


Pages:   128
Publication Date:   01 September 1987
Recommended Age:   14-18
Format:   Hardback
Availability:   To order   Availability explained
Stock availability from the supplier is unknown. We will order it for you and ship this item to you once it is received by us.

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Food Around the World


Overview

Looks at what people eat in 18 different parts of the world. Each chapter also contains a recipe section.

Full Product Details

Author:   Jenny Ridgwell ,  Judy Ridgway
Publisher:   Oxford University Press
Imprint:   Oxford University Press
Weight:   0.599kg
ISBN:  

9780198327271


ISBN 10:   0198327277
Pages:   128
Publication Date:   01 September 1987
Recommended Age:   14-18
Audience:   Primary & secondary/elementary & high school ,  Secondary
Format:   Hardback
Publisher's Status:   Active
Availability:   To order   Availability explained
Stock availability from the supplier is unknown. We will order it for you and ship this item to you once it is received by us.

Table of Contents

Reviews

Author Information

Tab Content 6

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Countries Available

All regions
Latest Reading Guide

NOV RG 20252

 

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