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OverviewSocial media has been a factor in the explosion of interest in food and democratization of food criticism, and this book explains and critique the phenomena and key issues in a lively and anecdotal manner that will appeal to scholars and the interested general public alike. Full Product DetailsAuthor: Signe RousseauPublisher: Altamira Press Imprint: Altamira Press ISBN: 9786613713421ISBN 10: 6613713422 Pages: 137 Publication Date: 16 June 2012 Audience: General/trade , General Format: Electronic book text Publisher's Status: Active Availability: Available To Order ![]() We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |