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OverviewThis book is an introduction to the world of aroma chemicals, essential oils, fragrances and flavour compositions for the food, cosmetics and pharmaceutical industry. Present technology, the future use of resources and biotechnological approaches for the production of the respective chemical compounds are described. The book has an integrated and interdisciplinary approach on future industrial production and the issues related to this topic. Full Product DetailsAuthor: Ralf G BergerPublisher: Springer Imprint: Springer Dimensions: Width: 23.40cm , Height: 3.60cm , Length: 15.60cm Weight: 0.921kg ISBN: 9783540832980ISBN 10: 354083298 Pages: 668 Publication Date: 25 August 2008 Audience: General/trade , General Format: Undefined Publisher's Status: Unknown Availability: Out of stock ![]() Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |