Flavor Release
Author:   Deborah D. Roberts ,  Andy Taylor (Professor of Flavor Technology, Professor of Flavor Technology, University of Nottingham)
Publisher:   American Chemical Society
Volume:   763
ISBN:  

9780841236929


Pages:   480
Publication Date:   28 September 2000
Format:   Hardback
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

Our Price $691.68 Quantity:  
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Flavor Release


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Author:   Deborah D. Roberts ,  Andy Taylor (Professor of Flavor Technology, Professor of Flavor Technology, University of Nottingham)
Publisher:   American Chemical Society
Imprint:   American Chemical Society
Volume:   763
Dimensions:   Width: 15.90cm , Height: 2.80cm , Length: 23.70cm
Weight:   0.788kg
ISBN:  

9780841236929


ISBN 10:   0841236925
Pages:   480
Publication Date:   28 September 2000
Audience:   Professional and scholarly ,  Professional & Vocational
Format:   Hardback
Publisher's Status:   No Longer Our Product
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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