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OverviewAdvances in the flavonoid field have been nothing short of spectacular over the last twenty years. These advances have included the discovery of a variety of new flavonoids and new analytical techniques, genetic manipulation of the flavonoid pathway, and an improved understanding of flavonoid structures. Most importantly, we have come to understand in far greater detail, the significance of flavonoids in human health. Flavonoids: Chemistry, Biochemistry, and Applications explores this health connection while reviewing each class of flavonoid. It picks up where an earlier text, Flavonoids: Chemistry and Biochemistry left off some ten years ago, presenting the historic advances made in flavonoid research since 1994. Full Product DetailsAuthor: Oyvind M AndersenPublisher: CRC Press Imprint: CRC Press ISBN: 9786610614783ISBN 10: 6610614784 Pages: 1254 Publication Date: 01 January 2006 Audience: General/trade , General Format: Electronic book text Publisher's Status: Active Availability: Out of stock The supplier is temporarily out of stock of this item. It will be ordered for you on backorder and shipped when it becomes available. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |
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