Full Product Details
Author: Mary Heffernan ,
Jess Thomson
Publisher: Blue Star Press
Imprint: Sasquatch Books
Dimensions:
Width: 20.90cm
, Height: 3.00cm
, Length: 27.40cm
Weight: 1.327kg
ISBN: 9781632174024
ISBN 10: 1632174022
Pages: 336
Publication Date: 27 September 2022
Audience:
General/trade
,
General
Format: Hardback
Publisher's Status: Active
Availability: In Print
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Reviews
""Five Marys Family Style has taken beloved family recipes and turned them into easy, fun to create, and totally delicious to eat recipes. I want to make everything from this cookbook! The menus make it easy to plan dinners, and I love that each is focused around seasonal, high-quality ingredients. The perfect family-style cookbook."" —Tieghan Gerard, Half Baked Harvest “Five Marys Family Style is an ode to making memories around a table, gathering your people not just for gifts but also for good food."" --Sunset magazine ""I love Mary and her family and now we can all dive into this gorgeous family-style cookbook. This is the definition of simple, fun, and beautiful food. Giddyup and start cookin'!!!"" —Al Roker ""Heffernan (Five Marys Ranch Raised Cookbook) returns with more recipes from her Northern California ranch. As expected, many recipes are meat-centered and mouth-watering. The book is organized by seasons and further divided into menus for complete meals. . . The recipes are clearly written and nearly all are accompanied by photographs. Additional DIY guides add to the cookbook's homestead flavor."" —Library Journal
Five Marys Family Style has taken beloved family recipes and turned them into easy, fun to create, and totally delicious to eat recipes. I want to make everything from this cookbook! The menus make it easy to plan dinners, and I love that each is focused around seasonal, high-quality ingredients. The perfect family-style cookbook. -Tieghan Gerard, Half Baked Harvest
Five Marys Family Style has taken beloved family recipes and turned them into easy, fun to create, and totally delicious to eat recipes. I want to make everything from this cookbook! The menus make it easy to plan dinners, and I love that each is focused around seasonal, high-quality ingredients. The perfect family-style cookbook. -Tieghan Gerard, Half Baked Harvest Five Marys Family Style is an ode to making memories around a table, gathering your people not just for gifts but also for good food. --Sunset magazine I love Mary and her family and now we can all dive into this gorgeous family-style cookbook. This is the definition of simple, fun, and beautiful food. Giddyup and start cookin'!!! -Al Roker Heffernan (Five Marys Ranch Raised Cookbook) returns with more recipes from her Northern California ranch. As expected, many recipes are meat-centered and mouth-watering. The book is organized by seasons and further divided into menus for complete meals. . . The recipes are clearly written and nearly all are accompanied by photographs. Additional DIY guides add to the cookbook's homestead flavor. -Library Journal
"""Five Marys Family Style has taken beloved family recipes and turned them into easy, fun to create, and totally delicious to eat recipes. I want to make everything from this cookbook! The menus make it easy to plan dinners, and I love that each is focused around seasonal, high-quality ingredients. The perfect family-style cookbook."" —Tieghan Gerard, Half Baked Harvest “Five Marys Family Style is an ode to making memories around a table, gathering your people not just for gifts but also for good food."" --Sunset magazine ""I love Mary and her family and now we can all dive into this gorgeous family-style cookbook. This is the definition of simple, fun, and beautiful food. Giddyup and start cookin'!!!"" —Al Roker ""Heffernan (Five Marys Ranch Raised Cookbook) returns with more recipes from her Northern California ranch. As expected, many recipes are meat-centered and mouth-watering. The book is organized by seasons and further divided into menus for complete meals. . . The recipes are clearly written and nearly all are accompanied by photographs. Additional DIY guides add to the cookbook's homestead flavor."" —Library Journal"
Author Information
MARY HEFFERNAN and her husband, Brian, left behind the busy life they'd built in Silicon Valley to become cattle ranchers with their four young daughters-all named Mary. Together they own and operate Five Marys Farms, an 1,800-acre ranch in the mountains of Northern California where they live, work, and raise all-natural beef, pork, and lamb. Mary and Brian sell and ship directly from the farm to families all over the US. They share their meats with local customers and visitors from far and wide at their popular restaurant and bar, Five Marys Burgerhouse. Five Marys was awarded Best Farm in America by Paleo magazine and has been featured in Oprah magazine, Real Simple, Sunset, and other national publications. Mary has a fiercely loyal following on social media and hosts popular summer farm dinners and weekend retreats at the ranch. She and Brian believe in raising meat naturally and that great cooking starts with well-raised ingredients.
