Feathered
Author:   Peter J Booth
Publisher:   Peter Booth
ISBN:  

9780648459507


Pages:   558
Publication Date:   20 December 2018
Format:   Hardback
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

Our Price $109.32 Quantity:  
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Feathered


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Overview

A cookbook on how to cook poultry and game birds.This is no 1001 recipe book .it covers technical aspects of poultry including eggs, boning, different species and methods of cooking including sous vide

Full Product Details

Author:   Peter J Booth
Publisher:   Peter Booth
Imprint:   Peter Booth
Dimensions:   Width: 20.30cm , Height: 4.30cm , Length: 25.40cm
Weight:   1.728kg
ISBN:  

9780648459507


ISBN 10:   0648459500
Pages:   558
Publication Date:   20 December 2018
Audience:   General/trade ,  General
Format:   Hardback
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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Author Information

Peter is a Melbourne author with an interest in food and cooking

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