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9780231167963

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An original, inventive, deliciously clever, necessary book that invites overindulgence in all the most delightful ways. Joanne Finkelstein has always had a sharp eye for seeing deep into our cultures of conviviality, consumption, and chic. -- Glenda Sluga, University of Sydney I shall never think of restaurants in the same way again--but will enjoy eating out even more. -- Margaret Mountford, formerly of BBC TV's The Apprentice

An original, inventive, deliciously clever, necessary book that invites overindulgence in all the most delightful ways. Joanne Finkelstein has always had a sharp eye for seeing deep into our cultures of conviviality, consumption, and chic. -- Glenda Sluga, University of Sydney I shall never think of restaurants in the same way again -- but will enjoy eating out even more. -- Margaret Mountford, formerly of BBC TV's The Apprentice

An original, inventive, deliciously clever, necessary book that invites overindulgence in all the most delightful ways. Joanne Finkelstein has always had a sharp eye for seeing deep into our cultures of conviviality, consumption, and chic. -- Glenda Sluga, University of Sydney I shall never think of restaurants in the same way again--but will enjoy eating out even more. -- Margaret Mountford, formerly of BBC TV's The Apprentice Engaging -- Gary Alan Fine Gastronomica

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Joanne Finkelstein has previously held positions at the University of Sydney and Monash University in Australia and at the University of Greenwich, United Kingdom. She received her Ph.D. from the University of Illinois, Urbana-Champaign, and has been a board member of the research institute, Food Science Australia.

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