Farmers and Agriculture in the Roman Economy

Author:   David B. Hollander
Publisher:   Taylor & Francis Ltd
ISBN:  

9780367666224


Pages:   142
Publication Date:   30 September 2020
Format:   Paperback
Availability:   In Print   Availability explained
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Farmers and Agriculture in the Roman Economy


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Overview

Often viewed as self-sufficient, Roman farmers actually depended on markets to supply them with a wide range of goods and services, from metal tools to medical expertise. However, the nature, extent, and implications of their market interactions remain unclear. This monograph uses literary and archaeological evidence to examine how farmers – from smallholders to the owners of large estates – bought and sold, lent and borrowed, and cooperated as well as competed in the Roman economy. A clearer picture of the relationship between farmers and markets allows us to gauge their collective impact on, and exposure to, macroeconomic phenomena such as monetization and changes in the level and nature of demand for goods and labor. After considering the demographic and environmental context of Italian agriculture, the author explores three interrelated questions: what goods and services did farmers purchase; how did farmers acquire the money with which to make those purchases; and what factors drove farmers’ economic decisions? This book provides a portrait of the economic world of the Roman farmer in late Republican and early Imperial Italy.

Full Product Details

Author:   David B. Hollander
Publisher:   Taylor & Francis Ltd
Imprint:   Routledge
Weight:   0.180kg
ISBN:  

9780367666224


ISBN 10:   0367666227
Pages:   142
Publication Date:   30 September 2020
Audience:   College/higher education ,  Tertiary & Higher Education
Format:   Paperback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

Table of Contents

Contents;Acknowledgements;1. Problems and Sources;1.1 Introduction;;1.2 The Problem with Self-Sufficiency;1.3 Sources for Roman Agriculture;1.3.1 Cato’s De agri cultura;1.3.2 Varro’s De re rustica;1.3.3 Columella’s De re rustica;1.3.4 Pliny the Elder’s Natural History;1.3.5 Archaeology;1.3.6 Art;1.4 Conclusion;2. The Parameters of Roman Agriculture;2.1 Introduction;2.2 Climate & Geography;2.3 Demography;2.4 Roman Crops;2.4.1 Cereals;2.4.2 Viticulture;2.4.3 Olives;2.4.4 Other Fruit Trees;2.4.5 Legumes (AKA Pulses);2.4.6 Fiber Crops;2.4.7 Nuts;2.4.8 Vegetables and Tubers;2.4.9 Other Plants;;2.5 Livestock;2.6 Conclusion;3. Buyers and Borrowers: the Rural Demand for Goods, Services, and Money;3.1 Introduction;3.2 Start-up Requirements;3.2.1 Building supplies;3.2.2 Metal agricultural tools;3.2.3 Wooden Tools;3.2.5 Storage;3.2.6 Clothing;3.2.7 Processing Equipment;3.2.8 Other Equipment;3.3 Seasonal Requirements;3.4 Maintenance Requirements;3.5 Extra-agricultural Expenses;3.6 Borrowing and Sharing;3.7 Rural Demand for Coinage;3.8 Conclusion;4. Vendors and Lenders: the Rural Supply of Goods and Services;4.1 Introduction;4.2 Animals and Animal Byproducts;4.2.1 Meat;4.2.2 Wool;4.2.3 Dairy Products;4.2.4 Apiculture;4.3 The Profitability of Plants;4.3.1 Grain;4.3.2 Viticulture;4.3.3 Olive Oil;4.3.4 Flowers;4.3.5 Vegetables;4.3.6 Other Produce;4.3.7 Linen;4.4 The Sale of the Superfluous;4.5 Working for Others;4.6 Moneylending;4.7 Conclusion;5. Farmers’ Markets, Farmers’ Networks;5.1 Introduction;5.2 Markets;5.3 Reciprocity;5.4 Redistribution;6. Farmers in Roman Economic History;6.1 Introduction;6.2 Degrees of Market Dependency;6.2.1 Elite Farmers;6.2.2 Moderately Wealthy Farmers;6.2.3 Smallholders;6.2.4 Landless Farmers;6.3 Farmers in the Roman Economy;6.3.1 The Second Century bce;6.3.2 The First Century bce Prior to the Reign of Augustus;6.3.3 The Early Empire;Bibliography; Index

Reviews

"""The merit of this book is to propose a global vision, over a large period of time, of the economic behaviour of these almost ""mute"" people that the Roman peasants are for us today."" - Maëlys Blandenet, ENS de Lyon, France, Bryn Mawr Classical Review 2019"


The merit of this book is to propose a global vision, over a large period of time, of the economic behaviour of these almost mute people that the Roman peasants are for us today. - Maelys Blandenet, ENS de Lyon, France, Bryn Mawr Classical Review 2019


Author Information

David B. Hollander earned a PhD in Ancient History from Columbia University (2002). He published his monograph Money in the Late Roman Republic in 2007 and served as the economy editor for The Encyclopedia of Ancient History (2012). He is an associate professor in the History Department at Iowa State University, USA.

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