Fanning the Flames: Recipes and Tall Tales from BBQ Hall of Famer Melissa Cookston
Author:   Melissa Cookston ,  Ken Goodman ,  Michael Symon
Publisher:   Andrews McMeel Publishing
ISBN:  

9798881605360


Pages:   200
Publication Date:   07 May 2026
Format:   Hardback
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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Fanning the Flames: Recipes and Tall Tales from BBQ Hall of Famer Melissa Cookston


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Full Product Details

Author:   Melissa Cookston ,  Ken Goodman ,  Michael Symon
Publisher:   Andrews McMeel Publishing
Imprint:   Andrews McMeel Publishing
Dimensions:   Width: 20.80cm , Height: 2.00cm , Length: 26.20cm
Weight:   0.900kg
ISBN:  

9798881605360


Pages:   200
Publication Date:   07 May 2026
Audience:   General/trade ,  General
Format:   Hardback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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Author Information

Melissa Cookston is a seven-time world BBQ champion and the first woman inducted into the BBQ Hall of Fame. She is a renowned pitmaster, restaurateur, and author. Her award-winning food is served at her Mississippi outpost Memphis BBQ Co. and via Goldbelly nationwide. Melissa is a judge on BBQ Showdown, the award winning Netflix Series. In 2023, Melissa retired from competition barbecue to focus on her non-profit: The World Jr. BBQ League. There, she mentors at-risk youth in the culinary arts, while teaching skills beyond the grill. Melissa Cookston's legacy continues to inspire barbecue enthusiasts worldwide.

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