|
![]() |
|||
|
||||
OverviewLearn how to make sausage at home with these techniques and secrets. The ancient art of making sausages has experienced a remarkable revival in recent years. The science behind making sausages is explained in this book, taking the guesswork out of the process and making it a fun, safe, and exciting project for anyone who wants to make sausages. Full Product DetailsAuthor: Laura Hoops , Will BudiamanPublisher: Independently Published Imprint: Independently Published Dimensions: Width: 21.60cm , Height: 0.60cm , Length: 27.90cm Weight: 0.263kg ISBN: 9798371888266Pages: 106 Publication Date: 02 January 2023 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: Temporarily unavailable ![]() The supplier advises that this item is temporarily unavailable. It will be ordered for you and placed on backorder. Once it does come back in stock, we will ship it out to you. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |