Experimental Foods: Laboratory Manual
Author:   Margaret McWilliams
Publisher:   Pearson Education (US)
Edition:   9th edition
ISBN:  

9780134204611


Pages:   384
Publication Date:   16 June 2016
Format:   Paperback
Availability:   Available To Order   Availability explained
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Experimental Foods: Laboratory Manual


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Author:   Margaret McWilliams
Publisher:   Pearson Education (US)
Imprint:   Pearson
Edition:   9th edition
Dimensions:   Width: 10.00cm , Height: 10.00cm , Length: 10.00cm
Weight:   0.100kg
ISBN:  

9780134204611


ISBN 10:   0134204611
Pages:   384
Publication Date:   16 June 2016
Audience:   College/higher education ,  Tertiary & Higher Education
Format:   Paperback
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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