Etruscan Bucchero in the British Museum

Author:   Philip Perkins
Publisher:   British Museum Press
Volume:   165
ISBN:  

9780861591657


Pages:   224
Publication Date:   18 December 2007
Format:   Paperback
Availability:   Out of stock   Availability explained
The supplier is temporarily out of stock of this item. It will be ordered for you on backorder and shipped when it becomes available.

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Etruscan Bucchero in the British Museum


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Full Product Details

Author:   Philip Perkins
Publisher:   British Museum Press
Imprint:   British Museum Press
Volume:   165
Dimensions:   Width: 21.00cm , Height: 1.00cm , Length: 29.70cm
Weight:   0.540kg
ISBN:  

9780861591657


ISBN 10:   0861591658
Pages:   224
Publication Date:   18 December 2007
Audience:   College/higher education ,  Professional and scholarly ,  Tertiary & Higher Education ,  Professional & Vocational
Format:   Paperback
Publisher's Status:   Active
Availability:   Out of stock   Availability explained
The supplier is temporarily out of stock of this item. It will be ordered for you on backorder and shipped when it becomes available.

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Reviews

This book will remain useful for many years not only as a comprehensive treatment of the British Museums bucchero collection, but also for anyone who wishes to learn more about bucchero in general and to appreciate better its ramifications for our understanding of Etruscan culture.'--Richard De Puma, University of Iowa Bryn Mawr Classical Review (01/01/0001)


This book will remain useful for many years not only as a comprehensive treatment of the British Museums bucchero collection, but also for anyone who wishes to learn more about bucchero in general and to appreciate better its ramifications for our understanding of Etruscan culture.'--Richard De Puma, University of Iowa BMCR (01/01/0001)


This book will remain useful for many years not only as a comprehensive treatment of the British Museums bucchero collection, but also for anyone who wishes to learn more about bucchero in general and to appreciate better its ramifications for our understanding of Etruscan culture.'--Richard De Puma, University of Iowa Bryn Mawr Classical Review (8/1/2008 12:00:00 AM)


This book will remain useful for many years not only as a comprehensive treatment of the British Museums bucchero collection, but also for anyone who wishes to learn more about bucchero in general and to appreciate better its ramifications for our understanding of Etruscan culture.'--Richard De Puma, University of Iowa Bryn Mawr Classical Review (08/01/2008)


Author Information

Philip Perkins is Senior Lecturer in the Department of Classical Studies at the Open University, with extensive research interests in Italian archaeology, particularly Etruscan studies.

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