Energy and Protein Requirements of Ruminants

Author:   Geoffrey Alderman ,  Geoffrey Alderman
Publisher:   CABI Publishing
ISBN:  

9780851988511


Pages:   176
Publication Date:   01 December 1993
Format:   Paperback
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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Energy and Protein Requirements of Ruminants


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Overview

This book is an officially authorised advisory manual that implements the recommendations on the energy and protein requirements of cattle, sheep and goats made by the AFRC Technical Committee on Responses to Nutrients (TCORN) since its establishment in 1982. TCORN has produced a series of numbered reports including No. 5 in 1990 on ‘Nutrient Requirements on Ruminant Animals: Energy’ and in 1992, No. 9 ‘Nutrient Requirements of Ruminant Animals: Protein’. The former recommended, with only minor modifications, the adoption of the AFRC’s 1980 Technical Review’s full recommendations on energy requirements of ruminants, while the latter recommended the adoption of a protein system based on Metabolisable Protein as the unit. Opportunity has been taken to include material from TCORN Report No. 8, 1991 on the ‘Voluntary Intake of Silage by Cattle’ and from an unpublished TCORN Report on the ‘Nutrition of Goats’. The current volume presents these recommendations in a practical form designed for use by advisors, farmers, lecturers, research workers and students concerned with the nutrition of ruminant animals. The manual includes 45 tables of requirements (incorporating agreed safety margins) and 29 example diets.

Full Product Details

Author:   Geoffrey Alderman ,  Geoffrey Alderman
Publisher:   CABI Publishing
Imprint:   CABI Publishing
Dimensions:   Width: 15.60cm , Height: 1.30cm , Length: 23.40cm
Weight:   0.295kg
ISBN:  

9780851988511


ISBN 10:   0851988512
Pages:   176
Publication Date:   01 December 1993
Audience:   Professional and scholarly ,  General/trade ,  Adult education ,  Professional & Vocational
Format:   Paperback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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Dr Geoff Alderman, a respected animal scientist and ruminant nutrition expert, was a member of the committee responsible for developing the Agricultural Research Council feeding standards in the UK.

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