Einf Hrung in Das Studium Der Bakteriologie: Mit Besonderer Ber Cksichtigung Der Mikroskopischen Technik: Fur Aerzte Und Studirende
Author:   Carl Gunther
Publisher:   Nabu Press
ISBN:  

9781141281206


Pages:   286
Publication Date:   08 January 2010
Format:   Paperback
Availability:   Out of print, replaced by POD   Availability explained
We will order this item for you from a manufatured on demand supplier.

Our Price $75.90 Quantity:  
Add to Cart

Share |

Einf Hrung in Das Studium Der Bakteriologie: Mit Besonderer Ber Cksichtigung Der Mikroskopischen Technik: Fur Aerzte Und Studirende


Add your own review!

Overview

This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.

Full Product Details

Author:   Carl Gunther
Publisher:   Nabu Press
Imprint:   Nabu Press
Dimensions:   Width: 18.90cm , Height: 1.50cm , Length: 24.60cm
Weight:   0.513kg
ISBN:  

9781141281206


ISBN 10:   1141281201
Pages:   286
Publication Date:   08 January 2010
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Unknown
Availability:   Out of print, replaced by POD   Availability explained
We will order this item for you from a manufatured on demand supplier.
Language:   English & German

Table of Contents

Reviews

Author Information

Tab Content 6

Author Website:  

Customer Reviews

Recent Reviews

No review item found!

Add your own review!

Countries Available

All regions
Latest Reading Guide

MRG2025CC

 

Shopping Cart
Your cart is empty
 Shopping cart
Mailing List

 

Sign up now