Eating: Frenchs, Europeans, Americans and Food / Manger: Français, Européens et Américains face à l'alimentation
Author:   Claude Fischler ,  Estelle Masson
Publisher:   Odile Jacob
ISBN:  

9782738120885


Pages:   336
Publication Date:   10 January 2008
Format:   Paperback
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

Our Price $113.39 Quantity:  
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Eating: Frenchs, Europeans, Americans and Food / Manger: Français, Européens et Américains face à l'alimentation


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Author:   Claude Fischler ,  Estelle Masson
Publisher:   Odile Jacob
Imprint:   Odile Jacob
Dimensions:   Width: 15.60cm , Height: 1.80cm , Length: 23.40cm
Weight:   0.472kg
ISBN:  

9782738120885


ISBN 10:   2738120881
Pages:   336
Publication Date:   10 January 2008
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.
Language:   French

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