Overview

If I were to tell you to find someone who doesn't like ice cream, it would definitely leave you searching for a long time. You will hardly find anyone who doesn't love a chilled and creamy bowl or cone of delicious ice cream. It is not just a favorite dessert of young and old alike, it is also one of the most booming industries around the world. But that is the problem, though it is such a beloved delicacy, most people end up buying tubs of ice cream from local supermarkets or ice cream parlors. Few take the time to make these delicious bursts of flavors at home. The fact is making ice cream is not a difficult task. Rather, it is as fun and therapeutic as baking or cooking is. The best part is homemade ice cream is much healthier as compared to fatty and preservative-laden store brought products. You can incorporate as many different fresh fruit, crunchy nuts, and pretty much any other ingredient you fancy, and whip them into any ice cream mix of your choice. Recipes Included: Chapter 1: We All Scream for Vanilla Ice Cream! (No Ice Cream Maker Required) Chapter 2: Real Strawberries Ice Cream Chapter 3: Chocolates Are a Girl's Best Friend Ice Cream Chapter 4: Auntie's Banana Pudding Ice Cream (No Ice Cream Maker Required) Chapter 5: Lemon Key Lime Ice Cream Chapter 6: Peanut Ice Cream Chapter 7: Green Ice Cream Chapter 8: Berry Berry Good Ice Cream Chapter 9: My Friend, Orangelo Ice Cream Chapter 10: Fresh Strawberry Cheesecake Ice Cream BONUS RECIPES: Bonus Recipe #1: Cookies and Cream Dream Ice Cream Bonus Recipe #2: Irish Brown Bread Ice Cream with Butterscotch Bonus Recipe #3: Apple Crumble with Calvados and Creme Fraiche Ice Cream

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