Easy Beans: Simple Satisfying Recipes That Are Good for You, Your Wallet, and the Planet

Author:   Jackie Freeman
Publisher:   Blue Star Press
ISBN:  

9781632172921


Pages:   208
Publication Date:   03 November 2020
Format:   Paperback
Availability:   To order   Availability explained
Stock availability from the supplier is unknown. We will order it for you and ship this item to you once it is received by us.

Our Price $39.99 Quantity:  
Add to Cart

Share |

Easy Beans: Simple Satisfying Recipes That Are Good for You, Your Wallet, and the Planet


Add your own review!

Overview

Full Product Details

Author:   Jackie Freeman
Publisher:   Blue Star Press
Imprint:   Sasquatch Books
Weight:   0.368kg
ISBN:  

9781632172921


ISBN 10:   1632172925
Pages:   208
Publication Date:   03 November 2020
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   To order   Availability explained
Stock availability from the supplier is unknown. We will order it for you and ship this item to you once it is received by us.

Table of Contents

Reviews

The recipes range widely, and Freeman's years of experience in various food-related roles can be clearly seen in the variety of influences and creative applications offered. --Booklist Jackie Freeman's new cookbook is all about nutrition and versatility. --ParentMap


Author Information

Jackie Freeman is a professional chef with over twenty years' experience. Her work spans the range of testosterone-fueled restaurant kitchens, exotic (and not-so-exotic) destinations as a private chef, a borderline-hippie cheese maker and farmhand, a somewhere-between-strict-and-funny culinary instructor (at PCC Markets), a recipe developer with over 900 recipes under her testing belt, a quirky TV and radio personality, a detail-oriented food stylist, and a culinary writer. Jackie lives in Seattle with her family. More importantly, Jackie cooks every day for her growing (in both number and appetite) family, while managing a freelance career, schlepping kids to-and-from school and activities, and finding a moment or two to dig in the garden or go for a run. She brings her unique viewpoint of exacting recipe development skills and professional culinary experience and combines it with just being a regular mom trying to get a healthy, tasty, and somewhat efficient meal on the table before the kids have a meltdown.

Tab Content 6

Author Website:  

Customer Reviews

Recent Reviews

No review item found!

Add your own review!

Countries Available

All regions
Latest Reading Guide

MRG2025CC

 

Shopping Cart
Your cart is empty
Shopping cart
Mailing List