Overview

Easter Baking Around the World: Traditions, Stories, and Irresistible Recipes Easter is a time of warmth, joy, and tradition-a season filled with family gatherings, festive tables, and the irresistible aroma of freshly baked treats. From the golden, spice-infused Hot Cross Buns of England to the beautifully braided Tsoureki of Greece and the delicate, fruit-studded Simnel Cake, Easter baking is a cherished ritual in cultures across the globe. This book, ""Easter Baking Around the World: Traditions, Stories, and Irresistible Recipes,"" is your ultimate guide to recreating these beloved Easter treats in your own kitchen. More than just a collection of recipes, this book is a journey through the history, symbolism, and rich traditions of Easter baking. What You'll Discover in This Book:

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