|
![]() |
|||
|
||||
Awards
OverviewDying on the Vine chronicles 150 years of scientific warfare against the grapevine's worst enemy: phylloxera. In a book that is highly relevant for the wine industry today, George Gale describes the biological and economic disaster that unfolded when a tiny, root-sucking insect invaded the south of France in the 1860s, spread throughout Europe, and journeyed across oceans to Africa, South America, Australia, and California-laying waste to vineyards wherever it landed. He tells how scientists, viticulturalists, researchers, and others came together to save the world's vineyards and, with years of observation and research, developed a strategy of resistance. Among other topics, the book discusses phylloxera as an important case study of how one invasive species can colonize new habitats and examines California's past and present problems with it. Full Product DetailsAuthor: George D. Gale, Jr.Publisher: University of California Press Imprint: University of California Press Dimensions: Width: 15.20cm , Height: 2.80cm , Length: 22.90cm Weight: 0.590kg ISBN: 9780520265486ISBN 10: 0520265483 Pages: 336 Publication Date: 05 July 2011 Audience: General/trade , General Format: Hardback Publisher's Status: Active Availability: Out of stock ![]() The supplier is temporarily out of stock of this item. It will be ordered for you on backorder and shipped when it becomes available. Table of ContentsList of Illustrations Acknowledgments Introduction 1. Disaster Strikes: All your vines are fatally condemned to disappear, Monsieur 2. La Defense: Sand, Submersion, and Sulfiding 3. La Reconstitution 4. The Underground Battle: Grafting on American Rootstock 5. Phylloxera Makes the European Grand Tour 6. The Bug Goes South: New Venues, Same Story 7. The Old Americans, or How the Fox Conquered Europe 8. Phylloxera Breaks Out (Twice) in California Conclusion Appendix A. Life Cycle of Phylloxera Appendix B. American Wild Grape Species Appendix C. Old American Varieties Glossary Bibliography IndexReviewsDescribes for the first time in great detail the worldwide grape blight of the late 19th century. --College & Research Libraries News Describes for the first time in great detail the worldwide grape blight of the late 19th century. --College & Research Libraries News Describes for the first time in great detail the worldwide grape blight of the late 19th century. --College & Research Libraries News A fascinating read for anyone interested in grapevines and/or the philosophy of science. --Choice Author InformationGeorge Gale is Professor of Philosophy at the University of Missouri-Kansas City and the author of Theory of Science. He has written about phylloxera for The World of Fine Wine magazine and other publications. Tab Content 6Author Website:Countries AvailableAll regions |