Dry Spice Mixes: Top 101 Q&A's for Herbs, Spices and Flavour [A Spices and Seasoning and Herbs Cookbook]

Author:   Charlie Moore
Publisher:   Createspace Independent Publishing Platform
ISBN:  

9781523617500


Pages:   32
Publication Date:   20 January 2016
Format:   Paperback
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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Dry Spice Mixes: Top 101 Q&A's for Herbs, Spices and Flavour [A Spices and Seasoning and Herbs Cookbook]


Overview

101 Questions and Answers for Herbs, Spices and Flavours that will Revolutionise the Way you Cook. ***Expanded &Updated Edition*** Are you ready to bring passion into your cooking? Dry Spice Mixes: Top 101 Q&A's for Herbs, Spices and Flavour introduces you to the must-know herbs and spices that will take your cooking to the next level. Do you crave flavoursome food? Put down those take away menus! Fast food doesn't get any faster than this! Creating exotic, mouth-watering and gourmet flavours using herbs and spices really couldn't be simpler. Do you want to grow your own herbs? Making spice mixes at home is a lot cheaper than buying them in the store and creating food that is bursting with flavour can now be so easy with the powerful knowledge in this book. Do you feel you have no flare in the kitchen? Well you don't need any special tools or advanced knife skills to inject fabulous flavours into every meal you cook. It may seem daunting to enter into this food revolution but with Dry Spice Mixes: Top 101 Q&A's for Herbs, Spices and Flavour, Charlie's got you covered! What he has learnt from his experience in the kitchen and time in front of the hotplate is now available to you. Charlie will answer all your need to know questions quickly and straight to the point. He will introduce you into a world of flavour that will satisfy your cravings for delicious, flavoursome home cooked food. So why wait to start your revolutionary food journey in the vast world of flavour? Let Charlie help you on your first steps to becoming a food God. Recipes include; Fajita Spice Mix, Tikka Masala Spice Mix, Cajun Seasoning, Authentic Bolognese, Homemade Burger sauce and BBQ rub. From the Author of A Beer Brewer's Guide to Beer: Top 101 Q&A's for Beer Brewing, Beer Recipes and Everything Beer.

Full Product Details

Author:   Charlie Moore
Publisher:   Createspace Independent Publishing Platform
Imprint:   Createspace Independent Publishing Platform
Dimensions:   Width: 15.20cm , Height: 0.20cm , Length: 22.90cm
Weight:   0.059kg
ISBN:  

9781523617500


ISBN 10:   1523617500
Pages:   32
Publication Date:   20 January 2016
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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Author Information

Charlie Moore is a freelance writer and food fanatic living in Ireland with his wife, two daughters and a flock of furry four legged creatures. He has written for many magazines, trade publications and blogs. You can contact him at charliesgotyoucovered@gmail.com. Driven by his desire for delicious and nutritious food, Charlie can be found mostly in the kitchen experimenting with food that anyone can cook with. He has a strong emphasis on cooking from scratch with only the most wholesome, nourishing ingredients. He hopes to inspire readers to get into the kitchen, learn the basics and cook delicious meals every day of the week. He urges his readers to feel welcome to share recipes, thoughts and ideas with him. Any feedback is encouraged!

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