|
![]() |
|||
|
||||
OverviewDrinking water is necessary for all forms of life. It also plays a crucial role in food preservation. Drinking water engineering aims at devising new techniques to ensure the quality of water and making it safe for consumption by living organisms. The various sub-fields of drinking water engineering along with technological progress that have future implications are glanced at in this book. It aims to provide a general view of the different areas of drinking water engineering, and its applications. While understanding the long-term perspectives of the topics, the book makes an effort in highlighting their impact as a modern tool for the growth of the discipline. Scientists and students actively engaged in this field will find this text full of crucial and unexplored concepts. Full Product DetailsAuthor: Danice CoyPublisher: NY Research Press Imprint: NY Research Press Dimensions: Width: 21.60cm , Height: 1.40cm , Length: 27.90cm Weight: 0.853kg ISBN: 9781632385321ISBN 10: 1632385325 Pages: 242 Publication Date: 23 May 2017 Audience: General/trade , General Format: Hardback Publisher's Status: Active Availability: Available To Order ![]() We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |