Double Cheeseburgers, Quiche, and Vegetarian Burritos: American Cooking from the 1920s Through Today
Author:   Loretta Frances Ichord ,  Jan Davey Ellis
Publisher:   Millbrook Press
ISBN:  

9780822559696


Pages:   64
Publication Date:   01 February 2007
Format:   Hardback
Availability:   In Print   Availability explained
Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock.

Our Price $66.69 Quantity:  
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Double Cheeseburgers, Quiche, and Vegetarian Burritos: American Cooking from the 1920s Through Today


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Author:   Loretta Frances Ichord ,  Jan Davey Ellis
Publisher:   Millbrook Press
Imprint:   Millbrook Press
Dimensions:   Width: 23.30cm , Height: 1.00cm , Length: 23.10cm
Weight:   0.417kg
ISBN:  

9780822559696


ISBN 10:   0822559692
Pages:   64
Publication Date:   01 February 2007
Audience:   Children/juvenile ,  Children / Juvenile
Format:   Hardback
Publisher's Status:   Out of Print
Availability:   In Print   Availability explained
Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock.

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