DIY: Canning for Beginners: Preserving vegetables, fruit and more with step-by-step recipes
Author:   Paul Batali
Publisher:   Createspace Independent Publishing Platform
ISBN:  

9781981364688


Pages:   92
Publication Date:   24 August 2017
Format:   Paperback
Availability:   Available To Order   Availability explained
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DIY: Canning for Beginners: Preserving vegetables, fruit and more with step-by-step recipes


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Overview

Are you ready to make your own food preserving ? Preserving food is more than an art. Canning can be a great and personally rewarding way to preserve quality food at home People have been preserving food since the beginning of time. This particular method of preservation originated in France in the 19th century.

Full Product Details

Author:   Paul Batali
Publisher:   Createspace Independent Publishing Platform
Imprint:   Createspace Independent Publishing Platform
Dimensions:   Width: 15.20cm , Height: 0.60cm , Length: 22.90cm
Weight:   0.181kg
ISBN:  

9781981364688


ISBN 10:   1981364684
Pages:   92
Publication Date:   24 August 2017
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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